• 
  Pekoe is a grade of black tea. Derived from Chinese word (pe-ko)
  also meaning "fine feathers"
   
• Classification of the organic black tea leaf :
• Full Leaf black tea:
  FOP - Flowery Orange Pekoe
  FOP1 - Flowery Orange Pekoe - First Grade Tea
  
  GFOP - Golden Flowery Orange Pekoe
  
  TGFOP - Tippy Golden Flowery Orange Pekoe
  TGFOP1 -Tippy Golden Flowery Orange Pekoe - First Grade Black Tea
  
  FTGFOP - Fine Tippy Golden Flowery Orange Pekoe
  FTGFOP1 - Fine Tippy Golden Flowery Orange Pekoe - First Grade
  FTGFOPS - Fine Tippy Golden Flowery Orange Pekoe - Special Grade
  FTGFOPS1 - Fine Tippy Golden Flowery Orange Pekoe - Special,
           First Grade Tea. 
• Broken Leaf black tea:
  BP - Broken Pekoe
  BP1 - Broken Pekoe First Grade
  BOP - Broken Orange Pekoe
  BOP1 - Broken Orange Pekoe First Grade.
  FBOP - Flowery Broken Orange Pekoe
  FBOP1 - Flowery Broken Orange Pekoe First Grade Tea
• Fannings also known as dust.
  OF - Orange Fannings
  GOF - Golden Orange Fannings
  TGOF - Tippy Golden Orange Fannings.
• CTC - Crush,Tear and Curl is a modern way to process tea leaves.
  Tabacco processing machines are used to cut the tea leaf.It is then
  rolled into asymmetric 1/16" balls.

                          
 

 

 

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BLACK TEA
The Tea of Teas(sm)
Although consumption of green tea is on the rise black tea accounts for about 90% of all tea consumed Worldwide.